Sunday Lunch
Sundays are changing at Sul Lago. Join us for a relaxed afternoon beside Furzton Lake, with traditional roasts, Italian favourites and plenty of reasons to stay for one more course.
Choose your favourite.
Served with garlic & rosemary roasted potatoes, sautéed savoy cabbage, thyme & honey glazed parsnips & carrots, green beans, tender-stem broccoli, turnip & swede puree, Yorkshire pudding & gravy.
Take Sunday at a slower pace.
A proper Sunday lunch should feel like part of the day, not something to rush through. Settle in beside the lake, order a roast, pour something good and let Sunday take its time.
Alongside our Sunday Roast selection, you can still choose from starters, pasta, pizza and dishes from Land & Sea, giving everyone around the table something to look forward to.
Sunday Roast
Four choices, all served with the full Sunday spread.
Roast Sirloin of Beef (G) (D)*
£26Roast Chicken Supreme (G) (D)*
£23Artichoke & Spinach Wellington (G) (D) (V)
£19.50Roast Porchetta (G) (D)*
£26Rolled Pork Belly seasoned with thyme, rosemary, fennel, garlic & parsley. Served with our pork & sage stuffing
Add...
Roast potatoes, Yorkshire pudding, something good in your glass and a table overlooking the lake.
Sunday Lunch launches at The Italian Sul Lago from 1 November 2026.
More Than Just The Roast
Start with something light, choose one of our Sunday roasts, or enjoy familiar Sul Lago favourites from pasta, pizza and Land & Sea.
Starters
Lightly battered fried squid, served with aioli, lemon & rocket
Mozzarella, tomatoes & basil leaves. Finished with basil oil
Served drizzled with hot chilli honey
Garlic & basil marinated tomatoes, served on grilled sourdough. Finished with basil oil
Smoked salmon mousse with cucumber & red onion, served on grilled sourdough
Land & Sea
Ask what our fish of the day is. Served alongside crushed Koffman new potatoes, charred leeks & roasted cherry tomatoes on the vine. Finished with a burnt lemon butter.
May contain bonesServed on an Italian stew with pancetta (pork), Italian sausage (pork) & cabbage. Finished with a red wine veal jus
Crispy, golden breaded chicken breast topped with a garlic butter & alongside a spicy tomato sauce. Served with fries & a rocket salad
Pasta
Chicken served in a creamy mushroom, garlic, spinach & white wine sauce
Pancetta (pork), pecorino, black pepper, garlic, white wine & double cream. Finished with parmesan
Nduja (spicy pork), cherry tomatoes & diced pancetta (pork) all served in a white wine, garlic & rich tomato sauce
King prawns, garlic, courgettes, cherry tomatoes, fresh chilli, white wine & parsley
Slow cooked beef mince in red wine, finished with parmesan
Served in a spicy tomato sauce with onion & fresh chilli
+ Add Grilled Chicken £5+ Add Prawns £6
+ Pancetta (pork) £4
Pizza
San Marzano tomato sauce, fior di latte mozzarella, fresh basil & extra virgin olive oil
San Marzano tomato sauce, fior di latte mozzarella, mushrooms, olives & marinated artichokes. Finished with rocket
San Marzano tomato sauce, fior di latte mozzarella & salami piccante (pork)
Smoked provola cheese, Italian sausage, friarelli (Italian leafy greens) & fresh chilli. Finished with garlic oil
San Marzano tomato sauce, fior di latte mozzarella, salami piccante (pork), nduja (pork), garlic & fresh chilli
Sides
Parmesan, parsley & truffle oil
Dressed in a basil & olive oil dressing
Served with hot chilli honey
Please advise your server of any allergens or intolerances
A discretionary service charge of 10% is added to your bill.
This is increased to 12.5% for tables of 6 or more.
Allergen & Dietary Key
Please use the key below alongside the menu descriptions.
Please advise your server of any allergens or intolerances.
Sundays Are For Lunch.
Bring the family, meet friends or simply settle in for a proper Sunday roast beside Furzton Lake. The new Sunday Lunch menu begins on Sunday 1 November 2026.
Book Sunday Lunch
