Lightly battered fried squid, served with aioli, lemon & rocket

Mozzarella, tomatoes & basil leaves.
Finished with basil oil

Served drizzled with hot chilli honey

Garlic & basil marinated tomatoes, served on grilled sourdough.
Finished with basil oil

Smoked salmon mousse with cucumber & red onion, served on grilled sourdough

Served on an Italian stew with pancetta (pork), Italian sausage (pork) & cabbage.
Finished with a red wine veal jus

Marinated in our house blend, with roasted vine cherry tomatoes, mash & sage.
Served with a Cider cream sauce

Double 3oz beef patties with smokey provola cheese, prosciutto, rocket & house tomato relish.
Served with fries and rocket salad

8oz Bavette steak served medium, garlic butter, house tomato relish & tenderstem broccoli.
Served with fries

Ask what our fish of the day is. Served alongside crushed Koffman new potatoes, charred leeks & roasted cherry tomatoes on the vine. Finished with a burnt lemon butter.

Crispy, golden breaded chicken breast topped with a garlic butter & alongside a spicy tomato sauce. Served with fries & a rocket salad

Squid, octopus, mussels and shrimp cooked in white wine with cherry tomatoes, fresh chilli and garlic. Finished with fresh parsley.

Chicken served in a creamy mushroom, garlic, onion, spinach and white wine sauce.

Pancetta (pork), pecorino, cracked black pepper, white wine and double cream. Finished with parmesan.

Nduja (spicy pork), cherry tomatoes and diced pancetta (pork), all served in a garlic, parsley and white wine tomato sauce.

King prawns, onion, garlic, courgettes, cherry tomato, fresh chilli, white wine and parsley.

Slow cooked red wine beef ragu, finished with parmesan.

Served in a spicy tomato sauce with garlic and fresh chilli.

Courgette, pea, edamame beans, onions, mint, garlic and onion. Finished with basil oil.

Dressed in a basil and olive oil dressing.

Served with a truffle infused cheese sauce.

Served with hot chilli honey.

Served with garlic butter.

Parmesan, parsley and truffle oil.

San Marzano tomato sauce, fior di latte mozzarella, fresh basil and extra virgin olive oil.

San Marzano tomato sauce, fior di latte mozzarella, mushrooms, olives and marinated artichokes. Finished with rocket.

San Marzano tomato sauce, smoked provola cheese, garlic roasted potatoes, Italian sausage (pork) and ham (pork).

Smoked provola cheese, Italian sausage, friarelli (Italian leafy greens) and fresh chilli. Finished with garlic oil.

San Marzano tomato sauce, fior di latte mozzarella, salami piccante (pork), nduja (pork), garlic and fresh chilli.