Main Menu

Delicious Italian Dishes with a Contemporary Twist

Please note the menu is subject to change

Kitchen Hours:

Wednesday – Friday:
- Lunch: 12:00 PM – 3:00 PM (Last booking at 2:45 PM)
- Dinner: 5:00 PM – 8:45 PM (Last booking at 8:30 PM)
Saturday:
- Lunch: 12:00 PM – 3:00 PM (Last booking at 2:45 PM)
- Dinner: 5:00 PM – 9:15 PM (Last booking at 9:00 PM)
Sunday:
- Lunch: 12:00 PM – 5:00 PM (Last booking at 4:30 PM)

Locally Sourced, Fresh Ingredients

We source local ingredients wherever possible, ensuring fresh, sustainable produce to create dishes bursting with natural flavour and quality.

Chef-Driven Menus

Our chef combines modern creativity with authentic D.O.P. ingredients directly from Italy, delivering exceptional quality and true Italian flavours.

Antipasti

Short Rib Arancini (G) (D) £9

Slow cooked beef short rib, parmesan & rice balls, deep fried in a crisp breadcrumb. Served with a tomato sauce
Burrata (G) (D) (V) £10

Burrata, Heritage tomatoes & basil oil. Served with grilled sourdough (Vegan option available)
Calamari (G) (D) £9

Served with garlic mayo

Chargrilled Tiger Prawns £10

Chilli, honey, lime & parsley
Goats Cheese & Feta Parcel (G) (D) (V) £9

Served with cucumber ribbons & a drizzle of honey

Pasta And Risotto

Our pasta dishes combine traditional Italian recipes with fresh, high-quality ingredients, prepared with care to deliver bold, comforting flavours. Please advise your server of any allergens or intolerances
Gluten free pasta available on all dishes.
Our Tagliatelle & Pappardelle pastas both contain egg.
Our Linguine is suitable for a plant based diet (VE)

The Grill

Our steaks, sustainably supplied, are all Angus & Hereford & aged for a minimum of 28 days

Our Double Smash Cheeseburger (G) (D) £23

Two smashed patties, grilled onions, lettuce, tomato, cheese & sriracha mayo. Served with fries and slaw
Spiced Chicken Skewer (G) (D) £23

Grilled chicken breast, peppers & onions, coated in a spice blend. Served with retro curly fries & a rocket & parmesan salad
Chefs Ribeye on the bone Sharer for 2 (G) (D)* £75

Ribeye on the bone, fries, grilled tiger prawns & roasted mediterranean vegetables. Choose from Peppercorn (D)* or Nduja (spicy pork) sauce

Chargrilled Spiced Lamb Cutlets (D) £27

Served with a rocket & parmesan salad & fries
28 day aged Fillet Steak 8oz (D) £39

Served with fries, tomato & mushroom. Choose your sauce: Peppercorn (D)* or Nduja (spicy pork)
Add Grilled Tiger Prawns +£4

Contains chilli & garlic

Land & Sea Menu

Enjoy a selection of beautifully crafted dishes, featuring the finest ingredients from both land and sea. Each dish is prepared with care and served with bold, fresh flavours.

Our Spiced Buttermilk Chicken Thigh Burger (G) (D) 23 £23

Lettuce, red onion, fresh tomato & Sriracha mayo. Served with retro curly fries
Duck Breast (D)* £22

Served with fondant potato, tenderstem broccoli and a red wine sauce

Whole Sea Bass (N) (D) £24

Served with seasonal vegetables, potatoes & pesto. (contains bones)
Our Chicken Caesar Salad (G) (D) £18

Cos, prosciutto, parmesan, sourdough croutons & our homemade caesar dressing

Wood-Fired Pizza

Our pizzas are made with the finest ingredients and baked in a traditional wood-fired oven. Gluten free base and vegan cheese available, please note pizzas are cooked and prepared in same area

Beef Short Rib Pizza (G) (D)* £20

San Marzano tomato sauce, fior di latte mozzarella, slow cooked beef, onions, peppers

Margherita (V) (G) (D) £15

San Marzano tomato sauce, basil & fior di latte mozzarella
Ham & Mushroom (G) (D) £17

San Marzano tomato sauce, fior di latte mozzarella, ham & mushroom

Vegetariana (G) (D) (V) £16

San Marzano tomato sauce, fior di latte mozzarella, courgettes, peppers, mushroom & olives
Diavola (G) (D) £18

San Marzano tomato sauce, fior di latte mozzarella, chilli, salami piccante, pepperoni & nduja (spicy pork)

To Get You Served

Sides

Caprese (D) (V) £7
Roasted Seasonal Vegetables (V) £5
Halloumi with Chilli Jam (G) (V) (D) £7
Mixed Salad (VE) £5
Retro Curly Fries (G) (V) £6
Garlic Bread (G) (VE) £6

Add cheese (D) (V) £1
Dough Balls With Garlic Butter (D) (G) £6
Fries (VE) £4.5

Kids Menu

All Meals £9

At Sul Lago, we’ve crafted a special menu just for kids, offering their favourite pizzas and pastas, served with sides and a scoop of gelato to finish.

For children up to 8 years old

3 Courses for £9

Margherita Pizza (G) (D) (V)

Classic cheese and tomato pizza.
Chicken Pizza (G) (D)

Topped with succulent chicken pieces.
Ham Pizza (G) (D)

Topped with delicious Italian ham.

Choose One Side

Dough balls with garlic butter (G) (D)
Cucumber & tomato sticks
Fries (VE)

Pomodoro Pasta (G) (V)

Classic tomato pasta with a choice of sides.
Carbonara Pasta (G) (D)

Creamy carbonara pasta with a choice of sides.

Dessert

1 Scoop of Gelato

Choose from: Vanilla (D) Raspberry (Ve) Mango (Ve)

Get in Touch with The Italian Sul Lago

We’re Here to Help – Contact Us Today

The Italian Sul Lago,
Furzton Lake, Milton Keynes,
MK4 1GA

RESERVATION

Book a table

Reserve your table today for an unforgettable dining experience by the lake.

(G) = Contains Gluten ~ (D) = Contains Dairy ~ (V) = Vegetarian ~ (VE) = Vegan ~ Contains traces of alcohol ~ (N) = Contains Nuts

The * symbol indicates dishes that may contain traces of alcohol.

An optional service charge of 12.5% will be applied to your bill.

Please advise your server of any allergens or intolerances